By protecting and improving our environment, the communities where we do business and the students we serve, UVM Dining makes every day a better day and every tomorrow a better tomorrow.

Catering Services

Welcome to Catering at the University of Vermont! Our Virtual Event Management System (EMS) is now live! You can start using it to request rooms, catering, and services for events right away.

If you have not been trained, you can complete training online.

For our Off-campus guests, please contact University Event Services online or by calling (802) 656-5665 for assistance in planning your event and/or reserving space.

For your special events, UVM Catering would be happy to assist you in designing the perfect menu. We have more offerings than shown on the website with ethnic, seasonal and specialty items. Remember, we’re just a phone call away should you need special service or questions answered. Our Catering hours of operation are Monday through Saturday 7am to 7pm.  Events booked outside of these hours will be subject to attendant fees. This applies to all venues on-campus.

Cindy Hood 
Catering Administrator
Central Catering Office 
P (802) 656-2284
Michelle Watt 
Catering Coordinator
Davis Center and CAES
P (802) 656-3562
Nate Stevens 
Catering Manager
P (802) 656-7780

The University of Vermont | Dining | 406 S Prospect St | Burlington, VT 05405 | tel. (802) 656-4664 | Contact Us