New Catering Menu coming soon, in the meantime continue to use the EMS platform:

For our on-campus guests, your first step is to make sure you submit a reservation through EMS, UVM's virtual event reservation system. From there browse our menus with current pricing and make your catering selections. We're just a phone call away at (802) 656-CATR (2287) should you have any questions regarding menu selections.  For all other questions regarding setting up catering events and EMS contact the Campus Events team at (802) 656-5667. 

(Note: First-time EMS user need to complete the virtual training before making your reservation).

For our Off-campus guests, please contact University Event Services or by calling (802) 656-5665 for assistance in planning your event and/or reserving space.